You can now get farm-produced and locally processed alpaca meat. A 100% local product!
Very lean, this flesh is also tender and some consider it almost sweet. It is a red meat, lightly marbled. Its taste as similar to beef or lamb.
Meat produced with respect for animals, without growth hormones or antibiotics. ur animals are raised on pasture. The meat is vacuum packed and frozen. Here is an example of the cuts available at the farm
- Large hamburger patties
- Saucisses Mergez
- Ground Meat
- Fondue Meat
- Stewing Cubes
- Skewer cubes
- Chops
- Osso Bucco
- Rib Eye Steak
- Sirloin Steak
- Filet Mignon
- Marrow Bones
